Asolo, Italy

It all began in 1985 among the hills around Asolo. Forno D'Asolo creates artisanal pastries and cakes, sweet and savory, that are subsequently frozen. Guaranteeing maximum freshness and convenience, using the best raw materials and the most innovative technologies. Interpreting Italian regional excellence to the highest standards in order to satisfy consumers at any time of the day.

  • IN STOCK
    FORDON001
    FORNO DASOLO KRAPFEN PLAIN DOUGHNUT 50G
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    CTN (48)
  • IN STOCK
    FORDON002
    FORNO DASOLO CIAMBELLA 95G
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    CTN (30)
  • IN STOCK
    PAGCAN002
    PAGEF CANNOLI SHELLS MED 150 PIECES
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    CTN (150)
  • SOLD OUT
    PAGCAN003
    PAGEF CANNOLI SHELLS MINI 400 PIECES
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    CTN (400)
  • SOLD OUT
    PAGCAN004
    PAGEF CANNOLI SHELLS LARGE 100 PIECES
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    CTN (100)
  • IN STOCK
    PAGCAN005
    PAGEF CONO CANNOLO 50 PIECES
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    CTN (50)
  • IN STOCK
    PAGCAN006
    PAGEF CANNOLI CHIPS 1.5KG
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    CTN (1)