Ardor's award winning hand-made Desiree Potato Gnocchi are light and fluffy, cooked in minutes they are perfect for a mid-week meal.
After years of extensive research and careful experimentation, Ardor has emerged as a pioneer in crafting a range of the highest quality gluten-free products. Vince Lotito - founder of Ardor and a former chef began with a determination to craft gluten-free products that rival their traditional counterparts in flavour and texture.
Ardor embodies love, inclusivity, and the spirit of a chef who believes that exceptional food should be accessible to all.
Features and Certifications: Gluten free, Vegan
Ingredients: Ardor Food Co Gnocchi Flour white rice flour, tapioca starch, maize flour, brown rice flour, potato starch, xanthan gum, psyllium husk, desiree potatoes, egg replacer, water, salt, white pepper.