Save time in the kitchen! Crispy on the outside and succulent within. These sicilian style arancini rice balls, made with Italian arborio rice are one of the wonders of the Italian cuisine. Usining Italian artichoke puree, we have created a vibrant taste, perfect for vegetarians.
Thaw before cooking.
Oven Bake: 180 C for 10-15 min
Deep Fry: 170 C for 3-5 min
Bongustos 'Fatto a Mano' selection of artisan food products or otherwise referred to as 'Hand-made' recognises the importance of culinary traditions and sustainability. Bongusto prepares each product to order, all products are natural & Australian made using quality local & Italian ingredients.
Side dishes, antipasti, catering, events
Features and Certifications: Vegetarian
Ingredients: Arborio rice, artichoke puree, saffron powder, parsley, cheese, eggs, breadcrumbs, salt, extra virgin olive oil.