Our take on the famous Roman dish, Cacio e Pepe, in bite-sized arancini form. Perfect as a distinctive side dish for any meal. Elevate your menu and save time in the kitchen with our exclusive and unique Cacio e Pepe arancini.  

Thaw before cooking.

Oven Bake: 160 C for 10 min Pan Fry: 4 min

Bongustos 'Fatto a Mano' selection of artisan food products or otherwise referred to as 'Hand-made' recognises the importance of culinary traditions and sustainability. Bongusto prepares each product to order, all products are natural & Australian made using quality local & Italian ingredients.