This multi use super concentrated Belgian Chocolate shot is ideal for making super fast Mochas. Simply pump the chocolate straight in the cup and make the coffee in the usual way. No need to mix in powders or use in the milk jug so no risk of cross contamination. So simple and our research suggests it's a hit with the customers.
Mochas, Iced Chocolates, Hot Chocolates
Features and Certifications: Vegetarian, Vegan
Ingredients: Australian Low GI Raw Sugar, Water, Unalkalised Cocoa, Natural Flavour, Xanthan Gum, Corn Flour, Salt, Food Acid (330), Preservative (202, 223)
The Raw Liquid Sugar Company
New South Wales, Australia