Straight from the heart of Tuscany, our Pappardelle offers a taste of rustic Italian cuisine. These broad, flat pasta strands, delicately wound into nests, are perfect for hearty meat or selvaggina sauces. Crafted from durum semolina grown and milled in Italy, our quick-frozen Pappardelle cooks to perfection in lightly salted water. Elevate your meal with the rich flavors of Tuscany, effortlessly brought to your table.

1' in boiling water

2' on pan 

ounded in 1956, all the way from Milan, Pasta Zini's products are all freshly made, cooked and then frozen instantly to preserve all their taste and freshness. By respecting original recipes and avoiding any artificial ingredients, Zini's range is as natural mtraditional as it gets.